Fish & chips - Friday 26th September

Come and enjoy fish & chips served in the pub cooked by Macus

Crispy beer battered cod with triple cook chunky chips, home made tartar sauce, mushy peas or peas & a simple side salad (£15)

Beer battered veggie Savoy sausage (moving mountain) with the same side’s (£15)

fritters curry sauce at an extra charge (£2.50)